Japan Imports Eel Union staff show live eels to the media during a special event to promote eels grown in Taiwan at a Tokyo hotel, Friday, July 18, 2008. Eel is largely a summer delicacy in the country, where the snaky fish are thought to provide an energy boost against the hot, humid mid-year months and demand soars ahead of the official eel holidays, which fall on July 24 and August 5 this year.
Taiwan Eel Farming Industry Development and Foundation Great Life Enterprise Co., Ltd. President Kuo Chou-In shows a live eel during a special event to promote eel grown in Taiwan to Japanese consumers at a Tokyo hotel, Friday, July 18, 2008. Eel is largely a summer delicacy in the country, where the snaky fish are thought to provide an energy boost against the hot, humid mid-year months and demand soars ahead of the official eel holidays, which fall on July 24 and August 5 this year.
Live eels, imported from Taiwan are seen during a press conference for the promotion of Taiwanese eels by the Taiwan Eel Farming Industry Development Foundation, at a Tokyo hotel on July 18, 2008. With the upcoming eel-eating day in Japan on July 24, eel restaurants and shops are hoping to have their record sales of the year.
Kuo Chou-In, president of Taiwan Eel Farming Industry Development Foundation displays a live eel, imported from Taiwan, during a press conference for the promotion of Taiwanese eels, at a Tokyo hotel on July 18, 2008. With the upcoming eel-eating day in Japan on July 24, eel restaurants and shops are hoping to have their record sales of the year.
Kuo Chou-In, president of Taiwan Eel Farming Industry Development Foundation displays a live eel, imported from Taiwan, during a press conference for the promotion of Taiwanese eels, at a Tokyo hotel on July 18, 2008. With the upcoming eel-eating day in Japan on July 24, eel restaurants and shops are hoping to have their record sales of the year.
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